Extra Virgin Olive Oil 500...
From Price €6.50
Extra Virgin Olive Oil 500 ml PET Bottle - 16,9 fl oz: Smoked green plastic bottles, golden tone security seal, cap non-refillable...
Single Variety Extra Virgin Olive Oil bottle (2L / 67.62us fl oz). Smoked green plastic and safety locking cap bottle.
Single Variety Extra Virgin Olive Oil (EVOO) bottle (2L / 67.62us fl oz). Smoked green plastic and safety locking cap bottle.
Robust Packaging to care permanently product nutritional facts. Highlighted size for small kitchens, single people, occasional cooking, etc...
Available packs options:
- Cornicabra variety : With intense flavor, it has achieved versatility for use in cooking, always enhancing the flavor of food. It helps to produce high-performance chips, roasts and stirs well as a sauté and when used in fried pastries.
Medium fruity olive oil, with mild overtones of green, bitter and spicy
Olive oil with a high content of oleic acid, low content in linoleic and medium in palmitic
- Picual Variety: The quality of our product stands out in the persistence of its taste as apparent in a slightly spicy flavor. The unique taste proves to be ideal in order to enhance flavors in meats when marinated, prepared raw salads, and any dish that requires intense flavor with fruity aromas.
High fruity olive oil, with mild overtones of green, bitter and spicy
Olive oil with a high content of oleic acid, very low content in linoleic and medium in palmitic
- Mixed pack:
3 Carafes compilation, 2 units (Cornicabra variety) and 1 unit (Picual variety).
Sigle Variety Extra Virgin Olive Oil bottle (2L / 67.62us fl oz). Weight: 2,03 kg / 4,48 lb
Punding: Harvest Day.
Press: Mechanical means incorporating the newest generation of cold press techniques(18ºC/ 64,4ºF).
Filter: Double process: Micron and land filter. Highest purity without sediment.
Protected Designation of Origin Aceite Villuercas Ibores Jara
GEOfood Certificate: distinctive of the European Geoparks network that accredits quality products and gastronomy made with respect for the environment and taking care of local food traditions.
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